NO MSG ADDED
NO PRESERVATIVE ADDED
Chilli Garlic
Paste
1.05kg
Description:
A medium hot concentrated chilli paste made from a careful blend of salted chillies and minced garlic to create a unique ingredient paste. Top seller with the trade. Great with seafood, mix with mayonnaise or ketchup to make chilli burger sauce, or simply blend into mashed potatoes to give it a different, nice colour. To create ‘Kung Pao’ spicy sweet sauce, simply mix Hoisin Sauce and Chilli Garlic Paste (2:1).
Best For:
Stir-frying, marinating, Kung Pao style sauce mix
and burger sauce mix.
BACK TO SAUCES
Nutritional information (Values per 100g):
Energy: 447kj (106kcal)
Fat: 1.0g (of which saturates 0.2g)
Carbohydrate: 20g (of which sugars 14g)
Protein: 2.1g
Salt: 11.8g
Tips:
A very concentrated fiery, tangy goodness with a punch of garlic that gives a vibrant, off-the-vine taste.
Allergen advice:
Wheat Soybean
Suitable for vegetarian and vegans
LEE KUM KEE (EUROPE) LTD.
3 Harbour Exchange Square, London E14 9GE, United Kingdom.
Tel : +44(0)20 7068 7888. | Fax : +44(0)20 7093 0088. |
@LKKEurope
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